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Remember there are more things to do with food, than chew.

Sunday, February 12, 2012

Z: zardetto Prosecco

   Alright, by recommendation from some man at World Market during their wine tasting day, I have officially tried a Prosecco. This was Very, very, crazy dry. It reminds me much of a Brut champagne, the first thing I thought of was putting in a spoonful a sugar- to help the medicine go down- or to make it sweet I guess and to actually taste the fruity flavor the man kept talking about (but i didn't).
   This white wine is FULL of bubbles, it took a pretty good couple of minutes before the bubble chains and reverse waterfalls stopped. But no matter how amusing and alllmost tasty this was I don’t think I will be able to handle it another time. So this will go in to my tried but never again pile…. At least until my taste bud become a little more ‘sophisticated’…doubtful, very doubtful.

As always, try to enjoy and drink responsibly.
Feel free to leave a comment in the box be-low.

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